TOOLS
Ingredients
- 2 ounces gin
- 3/4 ounce orange curacao
- 1/2 ounce lime juice, freshly squeezed
- 1 dash Angostura bitters
- 1 dash orange bitters
Direction
- Add the gin, orange curaçao, lime juice, Angostura bitters and orange bitters into a shaker with ice and shake until well-chilled.
- Double-strain into a chilled cocktail glass.
Garnish
- Lime wedge
